Wednesday, April 25, 2012

Fig and Goat Cheese Panini

I saw a recipe for camelized onion, fig and goat cheese sandwiches, which sounded so good.  So I put my easier spin on it.


Ingredients (serves two):
-1 small onion
-4 slices bread
-2 Tbsp. fig jam (really any fruit spread would probably work)
-handful of mixed greens
-2 Tbsp. goat cheese

Step one: Slice onions and put into saute pan with some olive oil, salt, and pepper.  Saute until they carmelize.

Step two: While onions are carmelizing, spread goat cheese onto two of the bread slices.  On the other two slices, spread the fig jam.  Top fig spread with a little of the greens. 

Step three: Place carmelized onions on side with cheese.  Put two halves together, to form two sandwiches.  Place in Panini press for about 5 minutes.  And Enjoy.

***if you don't have panini press, you could just toast bread ahead of time, or you can place in oven for a few minutes to get cheese melty.

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